Our Favorite Brunch Recipes for the Holiday Season

3. Fruits, veggies and breads to pair with your protein and dips

• Fruits and/or veggies of all kinds! Grapes, mandarins, berries, sliced pears or apples. Seasonal or year-round, a little sweet is always a good balance.

• Bread, mini bagels or even waffles for sandwich making. You could even have a toaster nearby for anyone who wants to use it. 

• Fresh pastries from your local bakery

• Roasted potatoes


4. All the sweet and savory extras you can fit

• Decadent roasted nuts, like Blue Diamond Gourmet Almonds, add a ton of depth and flavor to the selections. Plus, they’re an easy addition to fill in empty space.

• Sweets, like chopped chocolate, will calm any morning sweet tooth. (Or, for a healthier option, incorporate a Christmas Fruit Salad into your board.)

• A crunchy granola for yogurt parfaits


Charcuterie board not for you? Here are some other great brunch recipes for the holiday season that I’d really like to try.

• Butternut Squash, Prosciutto and Sage Quiche

• Sweet or Savory Slab Biscuits 

• Cranberry Orange Scones with Orange Nutmeg Glaze

• Citrus - Pomegranate Relish

• Cherry - Almond Focaccia

Tell us in the comments below your favorite holiday brunch and be sure to tag us @printfresh in your favorite holiday recipes.